Abstract
Kevin Mitchell & David S. Shields Columbia: University of South Carolina Press, 2021 ISBN: 9781643361963 248 p. $34.99 (Hbk)
Recommended Citation
Anderson, Christine
(2022)
"Taste the State: South Carolina’sSignature Foods, Recipes, and Their Stories,"
The Southeastern Librarian: Vol. 69:
Iss.
4, Article 10.
Available at:
https://digitalcommons.kennesaw.edu/seln/vol69/iss4/10
Publication Date
Winter 2-21-2022