Home > SELn > Vol. 65 (2017) > Iss. 3
Article Title
Abstract
Ham: A Savor the South Cookbook. Damon Lee Fowler. Chapel Hill: University of North Carolina Press, 2017. ISBN: 978-1-4696-3589-7 (Hardback); 978-1-4696-3590- 3 (ebook) 141 p. $16.96.
Recommended Citation
Matthews, Melinda F.
(2017)
"Ham: A Savor the South Cookbook,"
The Southeastern Librarian: Vol. 65
:
Iss.
3
, Article 4.
Available at:
https://digitalcommons.kennesaw.edu/seln/vol65/iss3/4
Publication Date
10-1-2017